Roberto Cipresso Central Coast California Pinot Noir Santa Cruz Mountains
$175
Viticulture: Organic and Sustainable
Varietal: Pinot Noir
Vinification: Traditional
Ageing: 16 months in oak, 20% new
french oak
Alcohol: 13.5%
Shipping info:
• Shipping rates based on number of bottles and region
• We do not ship to Alaska or Puerto Rico
Description
The steep hills of Santa Cruz Mountains force hand pruning and harvesting with
limited irrigation. These vines enjoy both the Pacific Ocean breeze as well as the
Dessert Air, which along with thermal variations allows for a long growing
season at cool temperatures creating a wine with a beautiful fresh bouquet of
cherries, cranberries and red plumbs with under tones of forest floor and light
tobacco. Only 100 cases made.
