About this wine:
This is the wine that I dreamed of making when I dreamed of the Central Coast of California. In my vision, I captured the distinctive elements of the rugged mountains, of the seaward slopes, and the unique geology of the coast ranges and the Pinnacles.” Roberto Cipresso Three different crus contribute to this wine – Chalone, Cienega and Sta. Cruz Mountains, and in their blend achieves a beautiful balance, silkiness, and presents the most luxurious velvety aspect of Pinot Noir. The higher-elevation grapes from distinct geologies and microclimates have intense flavors and aromas, and the wine is driven and vibrant from start to finish. Only 600 cases made.
