HIKA Blanco
$25
Viticulture: Sustainable
Varietal: Hondarrabi Zuria 90%
Chardonnay 10%
Vinification: Low temperature
Fermentation
Ageing: 10 months on lees in
Stainless Steel
Alcohol: 11.5%
Shipping info:
• Shipping rates based on number of bottles and region
• We do not ship to Alaska or Puerto Rico
Description
Fun in a bottle! Light yellow with greenish reflections, this Txakolina is clean and
bright making you feel as if you are sitting in the sands of La Concha beach in San
Sebastian enjoying a summer sunset. This wine is fermented at low temperature, a
longer than normal fermentation to extract all the beautiful aromas you find on the
nose – white fruits and citrus with a slight herbal, mineral and saline note. It is then
aged on its own lees in tanks for a minimum of 10 months, giving the wine volume
and smoothness in the palate. This combination of fruit, acidity, unctuousness is
illuminated with a slight sparkle making it an elegant wine to remember.
