Description
Grape pressed cold settled and cool fermented with selected yeast. After fermentation, it was remained on light yeast lees to enhance palate and structure. The wine then filtered and capture the remarkable freshness.
Grape pressed cold settled and cool fermented with selected yeast. After fermentation, it was remained on light yeast lees to enhance palate and structure. The wine then filtered and capture the remarkable freshness.
Weight | 3.5 lbs |
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Dimensions | 14.75 × 5 × 5 in |
Country | |
Grape | Torrontes |
Location |